crepes of life!!! - Most people who cook dinner for his or her families usually have a listing of family favorites. I know we do. We often focus on what the children like to verify they are going to eat. From time to time however, we open the cupboards, the fridge, and the freezer, stand with our hands on our hips and say, "I don't feel like all of this." We want one thing completely different. It's nearly like a writer's block. We are left wondering what to cook. Listed below are a few ideas that we go to when we are left asking ourselves what's for dinner. We try to make sure that all the meals use simple recipes for dinner and they're inside our funds.
You can cook crepes of life!!! using 15 ingredients and 5 steps. Here is how you achieve it.
Ingredients of crepes of life!!!
- It's flour.
- Prepare milk.
- You need egg yolks.
- Prepare salt.
- It's butter, melted.
- You need water.
- You need butter spray.
- It's for filling.
- It's chorizo sausages.
- Prepare onions (chopped).
- Prepare chopped tomatoes.
- You need garlic.
- You need salt (to taste).
- It's olive oil.
- You need chicken franks.
I love a good batch of Buttermilk Pancakes for its fluffy texture, but there's something about the flavor and eggy. The beauty of crepes is that they are so versatile. These homemade crepes can be made into sweet or savory combinations for a quick weeknight meal. The beauty of crepes is that they are so versatile!
crepes of life!!! step by step
- 1. Drizzle olive oil into a sauce pan, add onions and garlic, stir fry till tender..
- 2. Using your fingers, squeeze out chorizo from skin, chop chicken Frank's and add both to onions. Stir fry for about 2 mins. Add tomatoes and salt . Stir and allow to cook for 5 mins, then turn off the heat.
- 3. For the crepes: Add eggs, milk, butter and water together in a bowl. Whisk together, then gradually add flour and salt. Mix till you have a smooth consistency..
- 4. Grease pan with butter spray and allow to heat for so e seconds, pour 1/4 cup of batter into pan and tilt from side to side so it spreads out in the pan. Fry till the bottom is light brown then turn over to fry the other sides till it's light brown too..
- 5. When crepes are ready, place each crepe on a flat surface, spoon a little filling to the edge closer to you, then roll and place on plate flap side down so the filling doesn't spill out..
Video How To Cook crepes of life!!!
crepes of life!!! - These are just some simple dinner recipe concepts for those times if you find yourself left questioning what to cook. We do not believe in doing issues the arduous way. Our kitchen exemplifies this. We focus on easy recipes for dinner and try to have some fun within the mix. We use all of those cooking concepts infrequently and it works out nice for us. We hope it does for you, too.