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Rich & Sticky Tofu Cheesecake in the Microwave You can cook Rich & Sticky Tofu Cheesecake in the Microwave using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Rich & Sticky Tofu Cheesecake in the Microwave

  1. It's Firm tofu.
  2. It's Cake flour.
  3. You need Honey or syrup (like oligosaccharide syrup).
  4. Prepare Lemon juice.
  5. You need White miso.

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Rich & Sticky Tofu Cheesecake in the Microwave instructions

  1. Mix all of the ingredients in a blender..
  2. Add to a heat-resistant container, cover with a lid, and microwave for 6 minutes at 500 W..
  3. Once the edges stiffen up and the surface has begun to solidify, it's complete. If the batter is still watery, microwave the cake for another 30 seconds while observing carefully..
  4. Remove the lid and once it cools off, store in the refrigerator for 2 hours. Cooling it lets it firm up, making it easier to cut..

Video How To Cook Rich & Sticky Tofu Cheesecake in the Microwave

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