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30 Minute Red Beans And Rice You can have 30 Minute Red Beans And Rice using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of 30 Minute Red Beans And Rice

  1. You need red beans.
  2. Prepare basmati rice.
  3. You need white onion.
  4. It's oil.
  5. It's red bean, 14 ounces each, drained and rinsed.
  6. You need cumin and granulated garlic.
  7. It's salt.
  8. You need fresh cilantro.
  9. It's water.

It's traditionally made with soaked dried beans and simmered for hours, but this recipe uses some shortcuts so you can have it on the table in under an hour. And, instead of using a ham hock. This easy Red Beans and Rice recipe is the perfect side dish for Jamaican Brown Stew Chicken, Slow Cooker Jerk Pork Beans are an excellent source of fiber, protein, and complex carbohydrates. Some Latin recipes to try are arroz congri, or Cuban rice and black beans, and these Puerto Rican beans.

30 Minute Red Beans And Rice instructions

  1. In large, deep skillet add oil..
  2. Peel onions, cut in half and slice in a medium thickness..
  3. Add to heated oil, medium-high heat, and saute 2 minutes..
  4. Add rice and saute another 3 minutes..
  5. Add in seasonings, cilantro, stir and add the hottest water from your tap..
  6. Cover, reduce heat to simmer and cook 20 minutes..
  7. You can garnish with some sour cream and more fresh cilantro..
  8. Recipe by taylor68too..
  9. Later, I will post my slow cooked version. This is great in a pinch:-).

Video How To Cook 30 Minute Red Beans And Rice

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