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White Lobia in Gravy You can cook White Lobia in Gravy using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of White Lobia in Gravy

  1. You need 1/2 kg white lobia.
  2. You need 1 bowl tomato puree.
  3. You need 1 tsp ginger garlic paste.
  4. Prepare 1 tsp jeera.
  5. You need to taste red chilli powder.
  6. You need 1 tsp garam masala.
  7. It's 1/2 tsp haldi powder.
  8. You need pinch hing.
  9. You need to taste salt.
  10. It's as needed oil.

It is a dried bean curry prepared in the Punjabi style of North India by roasting the beans in the spices before making the tomato-onion-based curry. It is generally served with plain rice, chapati, or paratha. Odkryj white lobia stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. I started to cook fish and try to look beyond my usual Fish Fry.

White Lobia in Gravy step by step

  1. Soaked and boiled the lobia..
  2. Heat oil in a wok add hing and jeera when crackle add ginger garlic paste and tomato puree and saute till leave the oil..
  3. Now add all dry spices and saute till leave the oil..
  4. Add boiled lobia and some water,cook on low flame for 20 minutes..
  5. Now add garam masala and green coriander mix well..
  6. Serve with roti..

Video How To Cook White Lobia in Gravy

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