Bhindi Masala (okra Masala) - Most individuals who prepare dinner for their households generally have an inventory of household favorites. I know we do. We frequently concentrate on what the youngsters like to make sure they will eat. Every so often nevertheless, we open the cupboards, the fridge, and the freezer, stand with our palms on our hips and say, "I don't really feel like all of this." We would like something different. It's almost like a author's block. We're left wondering what to cook dinner. Here are just a few concepts that we go to after we are left asking ourselves what's for dinner. We try to ensure that all the meals use easy recipes for dinner and they are inside our funds.

Bhindi Masala (okra Masala) You can have Bhindi Masala (okra Masala) using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bhindi Masala (okra Masala)

  1. It's fresh okra.
  2. It's onion.
  3. Prepare cooking oil.
  4. Prepare garlic finely chopped.
  5. You need chopped tomatoes.
  6. It's Whole fresh green chillies.
  7. It's salt.
  8. You need red chilli powder.
  9. You need tumeric powder.
  10. It's kalongi (black onion seed).

Bhindi Masala (okra Masala) step by step

  1. Wash and completely dry okra. I wash it the night before and leave it in a colander, covered with a kitchen towel to dry overnight. Chop the top and end off and cut the okra into small pieces..
  2. Next slice the onion and chop the tomatoes.
  3. Add the oil to a wide pan and stir fry the okra for about 2-3 minutes until soft. Ensure it doesn't brown and that it retains its colour. Remove onto a plate..
  4. In a seperate pan fry the onion in some oil until soft and brown. Remove and spread out on a kitchen towel.
  5. Now add some oil to a wide pan and add the chopped garlic. Stir for a few seconds and add a 1/4 cup of water..
  6. Next add the salt, red chilli powder, tumeric, and kalongi seeds and stir for a few minutes..
  7. Add the chopped tomatoes, whole green chillis and continue to stir. When the tomatoes are soft add the fried okra and continue to stir to mix all the ingredients together..
  8. Add the fried onions and stir. Cover with lid and allow to cook in its own steam (dumm) an a low heat for 5-10 minutes. Until all the ingredients have cooked and combined together. It should not be too soft or mushy..
  9. Garnish with fresh corriander and green chillis. Serve with fresh fluffy chapattis..

Video How To Cook Bhindi Masala (okra Masala)

Bhindi Masala (okra Masala) - These are just some straightforward dinner recipe concepts for these occasions when you're left wondering what to cook dinner. We do not consider in doing things the laborious method. Our kitchen exemplifies this. We concentrate on straightforward recipes for dinner and attempt to have some fun within the mix. We use all of these cooking ideas from time to time and it works out great for us. We hope it does for you, too.