Keema stuffed naan - Most people who cook for his or her families usually have a list of family favorites. I know we do. We regularly deal with what the youngsters like to ensure they'll eat. Now and again however, we open the cabinets, the fridge, and the freezer, stand with our arms on our hips and say, "I don't feel like every of this." We wish one thing completely different. It's nearly like a writer's block. We are left questioning what to cook. Here are a number of concepts that we go to after we are left asking ourselves what's for dinner. We attempt to make sure that all of the meals use easy recipes for dinner and they're inside our finances.
You can have Keema stuffed naan using 1 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Keema stuffed naan
- You need 500 gm.
Keema stuffed naan is a delicious recipe, it's usually made with minced meat. In fact, it's good for any special occasion. So enjoy this easy homemade Keema Stuffed naan recipe. Stuffed naans are a delight to eat, and keema naan is definitely my favourite!
Keema stuffed naan instructions
- Add all purpose flour then add 2 tsp sugar yeast 2 table spoon salt 1 teaspoon now knead it by adding milk Nd little lukewarm water.
- After kneading add some little amount oil to it and knead it evenly.
- Now leave it for 2 hrs to Ferment.
- The dough will rise after 2 hrs now ur ready with ur dough.
- Now divide it parts and roll it evenly in a plain surface now make the preparation of keema by adding some red chillli powder salt cumin seeds and put some oil Nd put it in cooker pressure make a whistle as per keema becomes soft ready to put inside the dough.
- After that add some tomatoes and onion in it.
- Put this filling with the shredded mozzarella cheese.
- Now it will b ready.
Video How To Cook Keema stuffed naan
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