Vickys Roast Chicken Ratatouille, GF DF EF SF NF - Most individuals who cook dinner for their families usually have a listing of household favorites. I know we do. We often focus on what the children like to make sure they'll eat. Sometimes nevertheless, we open the cupboards, the fridge, and the freezer, stand with our hands on our hips and say, "I don't feel like every of this." We want something different. It is almost like a writer's block. We are left wondering what to cook. Listed below are a number of concepts that we go to when we are left asking ourselves what's for dinner. We attempt to be sure that all the meals use straightforward recipes for dinner and they're inside our funds.
You can cook Vickys Roast Chicken Ratatouille, GF DF EF SF NF using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Vickys Roast Chicken Ratatouille, GF DF EF SF NF
- Prepare small aubergine/eggplant, cut into chunks.
- Prepare courgette/zucchini, cut into chunks.
- You need red onion, cut into halved wedges.
- It's red peppers, cut into chunks.
- You need medium tomatoes, quartered.
- Prepare olive oil + extra for drizzling.
- It's chicken breasts, skin on or off.
- Prepare rosemary or 2 tsp dried leaves.
- It's salt and fresh black pepper.
Vickys Roast Chicken Ratatouille, GF DF EF SF NF step by step
- Preheat the oven to gas 6 / 200C / 400°F.
- Lay the vegetables in a shallow roasting tray, pour over the oil and give them a gentle mix to get them all coated.
- Nestle the chicken on top and tuck the rosemary sprigs into the veg.
- Give the chicken a drizzle of oil and season well with some salt and fresh black pepper.
- Roast for 20-25 minutes until the vegetables are soft and the chicken is golden and the juices run clear.
Video How To Cook Vickys Roast Chicken Ratatouille, GF DF EF SF NF
Vickys Roast Chicken Ratatouille, GF DF EF SF NF - These are just some straightforward dinner recipe ideas for those times if you find yourself left questioning what to prepare dinner. We do not believe in doing issues the onerous manner. Our kitchen exemplifies this. We give attention to straightforward recipes for dinner and attempt to have some enjoyable within the mix. We use all of those cooking ideas from time to time and it really works out nice for us. We hope it does for you, too.