Sweet and sour chicken - Most individuals who cook dinner for their households usually have a listing of household favorites. I do know we do. We often give attention to what the children like to ensure they may eat. From time to time however, we open the cupboards, the refrigerator, and the freezer, stand with our arms on our hips and say, "I do not feel like several of this." We would like one thing completely different. It is virtually like a author's block. We are left wondering what to cook dinner. Listed here are a number of concepts that we go to after we are left asking ourselves what's for dinner. We try to make it possible for all of the meals use easy recipes for dinner and they're inside our price range.

Sweet and sour chicken You can cook Sweet and sour chicken using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Sweet and sour chicken

  1. Prepare 1 lb chicken breasts.
  2. It's 1/2 tsp kosher salt.
  3. You need 1/4 tsp black pepper.
  4. It's 1/4 tsp garlic salt.
  5. You need 3/4 cup cornstarch.
  6. It's 2 large eggs.
  7. Prepare 1/2 cup canola oil.
  8. Prepare 1 cup white sugar.
  9. Prepare 1/3 cup ketchup.
  10. Prepare 1 tsp garlic salt.
  11. It's 1/2 cup distilled vineger.
  12. It's 1 tbsp soy sauce.

For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants. Absolutely the best sweet and sour chicken recipe I've ever tried. My husband and I thought it was delicious. This recipe is authentic and tastes very similar to the restaraunt style sweet & sour chicken.

Sweet and sour chicken step by step

  1. Place the chicken, corn starch, salt, pepper and garlic salt in a large ziplock bag and shake until the chicken is evenly coated..
  2. Heat 1/2 cup canola oil in a large frying pan over medium heat..
  3. Dip the chicken in the egg mixture and place in the frying pan with a fork..
  4. Fry both sides of the chicken for about 2 minutes a piece or until golden brown..
  5. Line a baking sheet with foil and place chicken on the pan..
  6. Pre-heat oven to 325°F..
  7. In a medium size bowl whisk together all of the ingredients for the sauce (sugar, ketchup, garlic salt, Distilled vinegar, soy sauce).
  8. Next you'll pour the sauce over the chicken and bake for 10 minutes..
  9. Pull the chicken out and flip the chicken to evenly coat it with sauce. Then bake for an additional 5-10 minutes..
  10. Broil for 5 minutes so that it can crisp up a little. Serve with steamed rice and veggies.Enjoy.

Video How To Cook Sweet and sour chicken

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