Gravy and Mash - Most people who cook for his or her households typically have a list of household favorites. I know we do. We regularly concentrate on what the children like to make sure they are going to eat. Once in a while nonetheless, we open the cupboards, the refrigerator, and the freezer, stand with our fingers on our hips and say, "I do not feel like any of this." We want one thing different. It is nearly like a author's block. We're left wondering what to prepare dinner. Listed here are a couple of ideas that we go to once we are left asking ourselves what's for dinner. We try to ensure that all the meals use straightforward recipes for dinner and they are within our budget.

Gravy and Mash You can cook Gravy and Mash using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Gravy and Mash

  1. Prepare Mash---------------------.
  2. You need 2 quarts water.
  3. It's 15 ounce coconut milk.
  4. It's 1 cup milk.
  5. It's 1/2 stick butter.
  6. You need To taste salt.
  7. Prepare 3 pounds white potatoes.
  8. Prepare Gravy----------------------------.
  9. You need 1 pound ground beef.
  10. Prepare 1 small onion diced.
  11. Prepare 1/2 cup mushrooms white button.
  12. You need To taste kosher salt.
  13. It's To taste ground black pepper.
  14. You need 1/2 cup all purpose flour.
  15. Prepare 1/2 quart beef broth.

A rich onion gravy is the sauce that holds the. Simple and sure to please all the family. This is designed to be a low cost recipe. Bangers and Mash is a super simple dish, yet one of the most satisfying and comforting meals you can have.

Gravy and Mash step by step

  1. Boil the water. Wash and peel the potatoes. Dice the potatoes and boil till done..
  2. Add milks to the potatoes and whip till smooth add butter and salt to taste..
  3. Brown the beef and dice the onion. Chop the mushrooms and add the onion and mushrooms to the ground beef..
  4. When browned form a crater..
  5. Add the flour in the middle..
  6. Stir the flour in and stir constantly not letting the flour stick to the bottom..
  7. Add the broth to the mixture..
  8. Stir till simmering. It will thicken a lot. Add salt and pepper to taste..
  9. Serve the gravy with the mash. Usually I make a crater in the taters and fill with the gravy..

Video How To Cook Gravy and Mash

Gravy and Mash - These are just some easy dinner recipe ideas for those instances when you're left questioning what to cook. We don't consider in doing issues the hard method. Our kitchen exemplifies this. We focus on simple recipes for dinner and attempt to have some enjoyable in the mix. We use all of those cooking ideas from time to time and it works out great for us. We hope it does for you, too.