Moes Sweet and Sour Belly Pork Roast - Most individuals who prepare dinner for his or her families typically have an inventory of household favorites. I do know we do. We often concentrate on what the youngsters like to ensure they'll eat. Every now and then however, we open the cabinets, the fridge, and the freezer, stand with our arms on our hips and say, "I don't really feel like every of this." We wish one thing completely different. It is nearly like a author's block. We're left questioning what to cook. Listed below are a number of ideas that we go to after we are left asking ourselves what's for dinner. We try to guarantee that all of the meals use easy recipes for dinner and they're inside our finances.

Moes Sweet and Sour Belly Pork Roast You can have Moes Sweet and Sour Belly Pork Roast using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Moes Sweet and Sour Belly Pork Roast

  1. Prepare 2 tbsp Olive oil.
  2. You need 4 thick slices of Belly Pork.
  3. You need 1 can Pineapple Rings.
  4. It's 4 slices Gammon.
  5. It's 4 large Tomatoes sliced.
  6. You need 2 medium Onions sliced thick.
  7. You need 4 medium Apples, sweet.
  8. Prepare 1/4 cup water.
  9. It's 1/4 cup Cider Vinegar.
  10. It's 2 tbsp Brown Sugar, light.
  11. It's 4 tbsp Tomato Sauce.
  12. You need 1 tbsp Honey.

Moes Sweet and Sour Belly Pork Roast instructions

  1. In a fry pan pour in olive oil heat up and place strips of belly pork in, fry both sides until coloured..
  2. Lay the belly pork in a roasting dish, and lay the pineapple rings on top. Keep the pineapple juice ..
  3. Peel and slice the apples and put in a sauce pan with brown sugar and the water. Bring to boil add sugar and stir, cider vinegar and tomato sauce. Mix together and simmer until softened..
  4. Cut up gammon, remove any fat, lay on top of pineapple rings and tomatoes..
  5. Lay sliced onions on top of gammon..
  6. Pour on top of the lot the apple mixture, and the pineapple juice then roast, covered with foil on high for 10 mins then turn down low and simmer for 2 hours..
  7. For the last 15 remove the foil and simmer..
  8. Serve with flavoured rice, creamy mash potatoes, or a sweet salad, its yummy! If there is excess juice just use a spoon strainer and keep some juice and pour over mash..

Video How To Cook Moes Sweet and Sour Belly Pork Roast

Moes Sweet and Sour Belly Pork Roast - These are just some simple dinner recipe concepts for these instances when you find yourself left questioning what to cook. We do not believe in doing issues the hard method. Our kitchen exemplifies this. We give attention to simple recipes for dinner and try to have some enjoyable in the mix. We use all of these cooking ideas now and again and it really works out nice for us. We hope it does for you, too.