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A Lighter Bake Mac & Cheese You can have A Lighter Bake Mac & Cheese using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of A Lighter Bake Mac & Cheese

  1. It's small pasta elbows or shells (I use whole wheat).
  2. It's unsalted butter.
  3. It's all-purpose flour.
  4. It's chicken broth.
  5. Prepare cheddar cheese soup.
  6. It's reduce fat cream of chicken soup.
  7. It's cheddar cheese.
  8. You need Swiss cheese.

A Lighter Bake Mac & Cheese step by step

  1. Pre heat oven to 350.
  2. Cook pasta to almost done about 6 min drain cool set aside.
  3. In sauce pan on medium heat add butter and flour to make roux.
  4. Add chicken stock one cup at a time till thick like gravy.
  5. Add both cans of soup and heat up.
  6. Whisk in all cheese a little at a time.
  7. Add cheese mix to pasta and mix.
  8. Dump pasta and cheese mix in grease baking pan cook for 45 min until golden brown and bubbly around edges.

Video How To Cook A Lighter Bake Mac & Cheese

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