Apricot Pastries - Most people who prepare dinner for their families usually have an inventory of household favorites. I know we do. We regularly focus on what the youngsters like to make sure they may eat. On occasion nonetheless, we open the cabinets, the fridge, and the freezer, stand with our hands on our hips and say, "I do not really feel like several of this." We want one thing completely different. It's almost like a author's block. We are left questioning what to prepare dinner. Listed here are a number of ideas that we go to once we are left asking ourselves what's for dinner. We attempt to guarantee that all the meals use simple recipes for dinner and they're inside our budget.
You can cook Apricot Pastries using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Apricot Pastries
- Prepare pie crust dough.
- You need unsalted butter.
- Prepare apricot jam.
- It's bread crumbs.
- Prepare brown sugar.
- It's egg.
- You need ground cinnamon.
Apricot Pastries step by step
- Cut dough into triangles.
- Melt butter and brush it on the triangles.
- Put 2 pinches of bread crumbs on each triangle.
- Put a tablespoon of jam at the center of each triangle.
- Put a small pinch of ground cinnamon on apricot jam.
- Close triangles bringing the three sides of the dough together and being sure there you leave no space between them.
- Brush every pastry with beated egg and sprinkle some brown sugar upon them.
- Bake at 200°C for 30 minutes.
Video How To Cook Apricot Pastries
Apricot Pastries - These are just a few straightforward dinner recipe ideas for these instances when you are left questioning what to cook dinner. We do not imagine in doing issues the onerous way. Our kitchen exemplifies this. We concentrate on simple recipes for dinner and attempt to have some fun in the combine. We use all of these cooking concepts now and again and it works out great for us. We hope it does for you, too.