Tangy Beef Stroganoff - Most people who cook for their households generally have a list of household favorites. I know we do. We often give attention to what the youngsters like to ensure they will eat. Now and again nonetheless, we open the cabinets, the fridge, and the freezer, stand with our hands on our hips and say, "I don't really feel like several of this." We want something completely different. It's almost like a author's block. We're left wondering what to prepare dinner. Here are a couple of concepts that we go to when we are left asking ourselves what's for dinner. We try to make sure that all of the meals use simple recipes for dinner and they're within our funds.

Tangy Beef Stroganoff You can have Tangy Beef Stroganoff using 17 ingredients and 14 steps. Here is how you cook that.

Ingredients of Tangy Beef Stroganoff

  1. You need stew beef.
  2. Prepare butter.
  3. Prepare green pepper, diced.
  4. It's onion, chopped.
  5. Prepare mushrooms, diced.
  6. You need garlic, diced.
  7. Prepare beef broth.
  8. You need worcestershire sauce.
  9. You need ketchup.
  10. It's white vinegar.
  11. It's salt.
  12. It's dried basil.
  13. It's dried oregano.
  14. It's ground black pepper.
  15. It's all-purpose flour.
  16. You need sour cream.
  17. Prepare egg noodles.

Tangy Beef Stroganoff instructions

  1. In this recipe, your prep work before hand can make or break you. I highly recommend you prep your ingredients beforehand, and in order to avoid cross-contaminaton risks..
  2. Chop green peppers..
  3. Chop onion..
  4. Chop mushrooms. You can use either white button, or as in case, giant portobellos..
  5. Cut your stew beef into approximate one inch cubes across the grain. Slightly freezing the meat can make it easier to cut..
  6. Melt butter in a pan on the stove top over medium-high heat..
  7. Add cut stew beef to melted butter, and cook until slightly browned..
  8. Add mushrooms, green peppers, onion and garlic to pan. Cook until onion and peppers start to soften..
  9. Reserve 1/3 cup of beef broth. Pour the remaining broth into the pan. Add ketchup, vinegar, worcestershire sauce, basil, oregano, salt, and pepper. Stir well and bring to a boil. Cover, reduce heat to low-high, and let simmer for 15 minutes..
  10. Now would be a good time to make your noodles. Prepare according to the directions on the package..
  11. Add reserved 1/3 cup of broth and the flour to a container. Tightly seal and shake vigorously..
  12. Stir in flour broth mix to pan. Bring to a boil for 1 minute, stirring constantly. Reduce heat back to low..
  13. Add sour cream to pan. Mix thoroughly, and let simmer until warm..
  14. Serve on top of hot noodles. Garnish with green - cilantro in this case..

Video How To Cook Tangy Beef Stroganoff

Tangy Beef Stroganoff - These are just some easy dinner recipe ideas for those occasions if you find yourself left wondering what to cook. We do not consider in doing issues the hard method. Our kitchen exemplifies this. We deal with straightforward recipes for dinner and attempt to have some fun in the combine. We use all of these cooking concepts sometimes and it really works out great for us. We hope it does for you, too.