Beef Stroganoff - Most people who prepare dinner for their households usually have a listing of household favorites. I do know we do. We frequently concentrate on what the youngsters like to make sure they'll eat. Every now and then nonetheless, we open the cabinets, the refrigerator, and the freezer, stand with our hands on our hips and say, "I do not really feel like all of this." We would like something completely different. It is almost like a author's block. We are left questioning what to cook dinner. Here are just a few ideas that we go to once we are left asking ourselves what's for dinner. We attempt to make it possible for all the meals use straightforward recipes for dinner and they're inside our funds.

Beef Stroganoff You can have Beef Stroganoff using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Beef Stroganoff

  1. You need Beef fillet steak.
  2. You need Plain flour.
  3. It's Butter.
  4. It's Onion, thinly sliced.
  5. You need Garlic clove, minced.
  6. You need Button mushrooms, sliced.
  7. It's Beef stock.
  8. You need Sour cream.
  9. You need Sweet Worcestershire sauce.
  10. Prepare Tomato paste.
  11. Prepare Smoked paprika.
  12. You need Sea salt & cracked black pepper to taste.
  13. You need Chopped fresh parsley.

Beef Stroganoff instructions

  1. Dust beef strips in flour, shake off any excess. Melt half the butter in a large fry pan and cook beef in batches until seared all over. Remove and set aside..
  2. Add the rest off the butter and fry onion and garlic until softened..
  3. Add mushys and cook for a further 2 or 3 minutes..
  4. Stir in beef stock, paprika, tomato paste and worcestershire sauce. Season with sea salt and cracked black pepper and allow to simmer for 5 minutes or so- sauce will thicken slightly..
  5. Return the beef (with any juices) and stir in sour cream and simmer for another minute. Garnish with chopped parsley and serve on pasta or rice. Enjoy!.

Video How To Cook Beef Stroganoff

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