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You can cook Cinnamon Roll French Toast Bake using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cinnamon Roll French Toast Bake
- It's refrigerated cinnamon rolls with icing.
- Prepare butter, melted.
- It's eggs.
- Prepare milk.
- You need cinnamon.
- Prepare vanilla.
- It's maple syrup.
Cinnamon Roll French Toast Bake instructions
- Pour the butter on the bottom of a 9x13 glass baking dish..
- Cut each cinnamon roll into 8 pieces, and spread evenly over the butter..
- In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla..
- Pour mixture over the cinnamon rolls..
- Pour 1 cup of maple syrup over the mixture..
- Pour mixture in your 9" x 13" pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls..
Video How To Cook Cinnamon Roll French Toast Bake
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