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Bread Machine Baguettes You can cook Bread Machine Baguettes using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bread Machine Baguettes

  1. It's Dough.
  2. You need Water.
  3. Prepare Sugar.
  4. It's Salt.
  5. It's Bread Flour.
  6. You need Yeast.
  7. Prepare Coating.
  8. You need Egg Yolk.
  9. You need Water.

Place water, salt, sugar, flour and yeast in the bread machine pan in the order recommended by. A bread machine makes quick work of the dough for these delicious baguettes. Milk Bread Dough (Bread Machine Recipe)L'Antro dell'Alchimista. The Le Bread Xpress baguette from the vending machine on top, with a baguette from I purchased the last two baguettes the machine was stocked with and brought them back to the SFGATE office.

Bread Machine Baguettes instructions

  1. Place dough ingredients in bread machine in the order listed. Run on Dough Cycle..
  2. When complete, place dough in a grease bowl, turning to coat all sides. Cover and rise in a warm place for 30 minutes..
  3. Punch down dough in bowl. Roll out dough on a lightly-floured surface, to 16x12 inches. Cut into two 8x12 pieces. Roll each half up tightly, and then roll back and forth to tapered ends..
  4. Move to greased baking sheet and make deep, diagonal cuts every two inches. Cover with a damp cloth and let rise for 40 minutes. Preheat oven to 375°F..
  5. Beat egg yolk with water and brush over loaves. Bake for 20-25 minutes..

Video How To Cook Bread Machine Baguettes

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