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You can have Brad's steamed mussels & clams w/ chorizo, lemon & sherry using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients of Brad's steamed mussels & clams w/ chorizo, lemon & sherry
- Prepare steamer clams.
- It's mussels.
- It's lg shallot, sliced thin.
- You need lg white mushrooms, sliced.
- It's butter, divided.
- Prepare Salt and pepper.
- It's oregano.
- It's sliced Spanish chorizo.
- You need minced garlic.
- Prepare cream sherry.
- Prepare Juice of 1 lg lemon.
- You need fresh dill, chopped.
- It's Herbed croutons for garnish.
Steamed mussels are a delicious appetizer or main course and so quick and easy to make at home We enjoyed steamed mussels often while traveling through Prince Edward Island, a top Canadian. This is absolutely the simplest way to cook mussels, and perhaps the most satisfying A big pot of them makes an easy, festive dinner any night of the week. Find steamed-mussels stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Brad's steamed mussels & clams w/ chorizo, lemon & sherry step by step
- Add 1 tbs butter to a deep frying pan. Heat on medium heat. Add mushrooms and shallots. Saute until everything sweats off and starts to brown..
- Add second tbs butter, salt, pepper, and oregano. Add mussels and clams. Cook until they just start to open. Stir often..
- Add chorizo, garlic, and sherry. Turn heat up just a bit. Cook about 5 minutes..
- Add lemon juice and dill. Cook 2 more minutes..
- Serve in a bowl, with plenty of pan liquid. Garnish with croutons to soak a little of that up... serve immediately. Enjoy..
Video How To Cook Brad's steamed mussels & clams w/ chorizo, lemon & sherry
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