Sausage & Fennel Frittata - Most individuals who prepare dinner for their households typically have a listing of household favorites. I do know we do. We frequently give attention to what the kids like to verify they may eat. Every now and then however, we open the cabinets, the fridge, and the freezer, stand with our hands on our hips and say, "I do not feel like several of this." We want one thing totally different. It is nearly like a writer's block. We're left wondering what to cook. Listed here are a number of ideas that we go to once we are left asking ourselves what's for dinner. We try to ensure that all the meals use straightforward recipes for dinner and they're inside our budget.

Sausage & Fennel Frittata You can cook Sausage & Fennel Frittata using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sausage & Fennel Frittata

  1. You need 1/2 lb ground spicy pork sausage.
  2. Prepare 1/2 bulb fennel; small dice (save fronds).
  3. You need 1/2 red bell pepper; small dice.
  4. It's 8 eggs.
  5. It's 1/4 C heavy cream.
  6. Prepare 1 t crushed pepper flakes.
  7. You need 1/4 C shredded parmesean cheese.
  8. You need as needed kosher salt & freshly cracked black pepper.
  9. Prepare as needed sour cream.
  10. You need as needed flat leaf parsely; chiffonade.

The British love a good sausage. And save room for sausage rolls! Meats and sausages provides information on how to make sausages, methods for smoking meats and plans for smokehouses. Presumably the local sausage pusher whom they buy from keeps getting busted by the police for selling sausages to children, or something.

Sausage & Fennel Frittata instructions

  1. Preheat oven to 375°.
  2. Whisk together eggs, cream, and crushed pepper flakes together with a large pinch of salt and pepper..
  3. Heat a medium sized cast iron skillet. Add ground pork, bell pepper, and fennel with just a tiny bit of olive oil. Season with salt and pepper..
  4. When pork is browned add eggs. Stir to distribute. Cook 1 minute..
  5. Sprinkle parmesean across the top. Finish cooking in oven for approximately 8 minutes or until eggs are no longer runny..
  6. Garnish with sour cream, minced dill fronds, and parsley..
  7. Variations; Roasted bell peppers, jalapeños, paprika, smoked paprika, habanero, bacon, celery, carrots, swiss, provolone, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, fontina, goat cheese, eggplant, leeks, ramps, kale, corn, zucchini, yellow squash, scallions, chives, cayenne, caramelized onions, shallots, green apples, asparagus, broccoli, basil, cashews, chickpeas, blue cheese, feta, swiss, manchego, coriander, ginger, mint, saffron, sage,.

Video How To Cook Sausage & Fennel Frittata

Sausage & Fennel Frittata - These are just some straightforward dinner recipe ideas for those occasions when you are left wondering what to prepare dinner. We do not believe in doing things the hard way. Our kitchen exemplifies this. We concentrate on simple recipes for dinner and attempt to have some fun in the mix. We use all of these cooking concepts occasionally and it really works out great for us. We hope it does for you, too.