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Vinnie's Hungarian goulash You can cook Vinnie's Hungarian goulash using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vinnie's Hungarian goulash

  1. You need lean beef 1 inch cubed.
  2. Prepare conol oil.
  3. You need onions.
  4. You need salt.
  5. Prepare paprika.
  6. Prepare beef broth.
  7. Prepare green peppers.
  8. It's red perrers...ripe green peppers.
  9. You need diced tomatoes.
  10. Prepare sliced fresh mushrooms.

Loaded with tender beef and veggies this slow-cooked stew is perfect for cold days and also known as German Goulash. Authentic Hungarian Goulash recipe with step-by-step photos and cooking tips, spiced up with From the country's varied culinary repertoire Hungarian goulash is the most famous and often cooked dish. Tasty, comforting and perfect for the whole family! Authentic Hungarian Goulash is a tender beef stew, simmered with red peppers, onion, tomato paste, and beef broth and seasoned with Hungarian paprika.

Vinnie's Hungarian goulash step by step

  1. brown beef in skillet.
  2. add onions.
  3. add salt, paprika, and broth to Dutch oven or large pot..
  4. combind in large pot and simmer for 2 hours.
  5. add peppers, diced tomatoes and mushrooms last 10 minutes of cooking.
  6. incorporate cooked large elbow macaroni.

Video How To Cook Vinnie's Hungarian goulash

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